US oyster, clam farms face economic blow from acidification: study - Mon 23 Feb 2015 05:37:PM
OSLO (Reuters) - U.S. shellfish producers in the Northeast and the Gulf of Mexico will be most vulnerable to an acidification of the oceans linked to climate change that makes it harder for clams and oysters to build shells, a study said on Monday.
Source: US oyster, clam farms face economic blow from acidification: study
Source: US oyster, clam farms face economic blow from acidification: study