Found this super simple recipe for my coconut-lover.

Ingredients:

▢ 1 1/2 cups unsweetened shredded coconut
▢ 3 tbsp pure maple syrup or honey
▢ 3 tbsp coconut oil
▢ 1/4 tsp pure vanilla extract (optional)
▢ 1/8 tsp salt (optional)

Blend all ingredients in a blender or food processor (not by hand or they’ll fall apart). Roll into balls. Roll in shredded coconut if desired. Set on a parchment or wax-lined plate, and refrigerate or freeze until hard. Once hardened, dip in melted chocolate if you wish. Refrigerate or freeze leftovers.

For keto: replace the three tablespoons of liquid sweetener called for in the recipe with an equal amount of water then add non-sugar sweetener to equal 3 tbsp sugar.

I go as low carb as possible, however, I buy sweetened shredded coconut, so I will taste and add sucralose, most likely, to make it overall properly sweet-to-taste.

I’m typing so many hyphens!