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Joined: Dec 2002
Posts: 64,175
Launch Director
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Launch Director
Joined: Dec 2002
Posts: 64,175 |
I'm now adding slices of ginger root. I think this may alkalinise the kefir water - and I know mine has been a bit acidic. Ginger is such an excellent herb anyway, soothes the stomach, and tastes nice. So if it also alkalinises as well... 
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